The Ohio Street Farmers’ Market is accepting new vendors for it’s Winter market, beginning Wednesday, Dec. 7 and every two weeks thereafter. Needed are vendors offering chicken, beef, pork, eggs, vegetables, prepared foods, and baked goods. The indoor market takes place at the Bangor Grange hall from 2-6 pm. Any interested vendors should call Market Manager, Rolf Staples, Sr at 973-3976.
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